Multigrain Cookies (200gms)

Multigrain cookies are wholesome baked treats made with a combination of different grains, seeds, and nuts, offering a diverse range of flavors and textures. These cookies are packed with nutrition and often feature ingredients like oats, whole wheat flour, nuts, seeds, and dried fruits. Multigrain cookies are beloved for their hearty texture, nutty flavor, and the added health benefits they provide.

Original price was: ₹160.00.Current price is: ₹150.00.

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Multigrain cookies are a nutritious twist on traditional cookies, incorporating a variety of grains, seeds, and nuts to create a hearty and flavorful treat. These cookies offer a satisfying crunch and a complex flavor profile, thanks to the diverse array of ingredients used.
Rolled oats
Whole wheat flour
Butter or oil
Brown sugar or honey
Baking soda
Seeds (such as sunflower seeds, pumpkin seeds, or sesame seeds)
Nuts (such as almonds, walnuts, or pecans)
Dried fruits (such as raisins, cranberries, or chopped apricots)
Optional: chocolate chips, coconut flakes, spices (such as cinnamon or nutmeg)
To prepare multigrain cookies, the dry ingredients—rolled oats, whole wheat flour, baking soda, salt, seeds, nuts, dried fruits, and any optional additions—are combined in a large bowl. In a separate bowl, softened butter or oil and brown sugar or honey are creamed together until light and fluffy. The wet ingredients are then gradually mixed into the dry ingredients until a thick and cohesive dough forms.
Once the dough is prepared, it is portioned into balls and placed on a baking sheet lined with parchment paper. The cookies are then flattened slightly with the palm of the hand before being baked in a preheated oven until golden brown and set around the edges.
After baking, multigrain cookies are allowed to cool on the baking sheet for a few minutes before being transferred to a wire rack to cool completely. They can be enjoyed as a nutritious snack or as a wholesome dessert option, providing a delicious and satisfying treat for any occasion.


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