Multigrain Bun (Per Pcs)

Multigrain buns are wholesome and nutritious bread rolls made with a variety of grains and seeds. These buns offer a rich, nutty flavor and a hearty texture, making them a healthy and delicious choice for sandwiches, burgers, or as an accompaniment to meals.

Original price was: ₹20.00.Current price is: ₹15.00.

Additional information


Multigrain buns are crafted from a blend of different flours and whole grains, such as wheat, oats, barley, and millet, combined with seeds like flaxseeds, sunflower seeds, and sesame seeds. These buns are not only flavorful but also packed with fiber, vitamins, and minerals. The dough is often enriched with ingredients like milk and butter to ensure a soft and tender crumb. Multigrain buns have a slightly chewy texture and a complex, earthy taste, making them perfect for those looking to add more whole grains to their diet.
Whole wheat flour
Bread flour or all-purpose flour
Barley flour
Millet flour
Warm milk or water
Active dry yeast
Sugar or honey
Butter, softened
Eggs (optional)
Mixed seeds (e.g., flaxseeds, sunflower seeds, sesame seeds)
Optional toppings (e.g., extra seeds)
Egg wash (beaten egg with a splash of water, for brushing)


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